Making those long hot days a bit easier
I'm a big fan of the slow cooker, particularly in mid summer. Who wants their oven on for hours when it is 45C out there? Never being a fan of salad I like my food hot. This is a big go to for me. Prepare it in the morning and pop it in the slow cooker and there's your tea when you get home! Being a bit neurotic about leaving appliances on all day and the fire risk, I usually leave it on the sink to cook safely.
Serve it with cous cous, rice, pasta or mashed potato. Being a bit of a pasta pig, I like risoni with it. Enjoy!
